Normal output |
BPH |
1,500 |
Output max. |
BPH |
1,750 |
Output min. |
BPH |
750 |
Cycle time |
sec. |
9.6 |
Total cycle time |
min. |
11 |
Bottle length up to |
in. |
10 |
Bottle type |
DWG NO |
T-14224 |
Bottles per row |
bottles |
4 |
Total bottles |
bottles |
276 |
Total pocket carriers |
carriers |
74 |
Heat up: |
|
|
Total duration time |
sec. |
76.8 |
Actual treatment time |
sec. |
19.2 |
Caustic: |
|
|
Total duration time |
min. |
7.2 |
Bottles filled with caustic solution |
min. |
5.1 |
Cool down: |
|
|
Total duration time |
min. |
3.2 |
Actual treatment time |
min. |
1.7 |
Actual Spray time: |
|
|
Hot caustic |
sec. |
12.8 |
Caustic II |
sec. |
19.2 |
Warm water |
sec. |
19.2 |
Cold water |
sec. |
12.8 |
Fresh water / sanitizer max. |
sec. |
19.2 |
Tank capacities: |
|
|
Caustic I |
gal. |
250 |
Caustic II |
gal. |
40 |
Warm water |
gal. |
40 |
Cold water |
gal. |
40 |
Water consumption for 0,5-gal. bottles |
gal./h |
200 |
Heat consumption heating caustic
from 59°F to 176°F approx. |
kJ x 1000 |
370 |
Heat consumption during operation
maintaining 176°F approx. |
kJ/h x 1000 |
300 |
Connected load approx. |
kW |
10 |
Gross machine weight approx. |
pounds |
15,000 |
Consumption figures are based on freshwater temp. 46-55°F, effluent 95-109°F, bottle discharge 82-91°F, room temperature 55°F, bottle temperature at infeed 59°F
Conversion factors: 1000 kJ =~ 238.8 kcal =~ 0.99 lb low pressure steam =~ 0.278 kWh